LOCAL FLAVOUR

SAGE ROASTED BUTTERNUT RISOTTO

With wild rocket, feta & roasted pumpkin seeds.
R 150.00 V

PORK RIBS

Belgian Loin Ribs
R 280.00 500g Half Portion
R490 - 1kg Full Portion

1802 SCHNITZEL

Vintage style veal schnitzel, free range egg, anchovies & caper butter. Served with your choice of starch.
R 170.00

OXTAIL

Slow-roasted oxtail, partially off the bone, parmesan mash, vegetables & red wine jus.
R 240.00

THE CHICKEN

Oven roasted free range breasts with butter & herbs, french beans, cherry tomatoes, olives & chorizo sausage.
R 200.00 FB

LAMB NECK GNOCCHI

Light, fluffy pillows of joy tossed with slow braised lamb neck, aubergine purée and fresh mint.
R 220.00

BEEF SHORT RIB

Braised in an Asian-style broth. Served with cripsy fried dauphinois & a cheese wonton.
R 180.00

PORCINI RISOTTO

FB authentic mushroom risotto, white wine, wild mushrooms & parmesan.
R 150.00 V